Level 3 Award in Supervising Food Safety - (Intermediate Food Hygiene Training)

This Level 3 Award in Supervising Food Safety, (also referred to as Intermediate Food Hygiene Training), is specifically aimed at Proprietors, Managers and Supervisors of Food Businesses.

This Level of Food Hygiene Training, Level 3 Award in Supervising Food Safety, will give the trainee a much greater understanding, which is much needed in Supervisory and/or Management roles, of the good practices, managment systems and legislation of Food Hygiene and Safety.

Who needs a Level 3 Award in Supervising Food Safety Certificate?

Anyone who works in the Food Industry should undertake Food Hygiene Training to acquire their Food Hygiene Certificate. Individuals can complete a Basic Food Hygiene Course at either Level 1 or 2. In addition, you can now use online e-learning to obtain a Level 3 Award in Supervising Food Safety, which is intended for Supervisors, Managers and Proprieters.

Anybody who holds a Supervisory or Management role within the Food Industry should take this Level 3 Award in Supervising Food Safety. This will give tangible evidence of their industry knowledge and prepare them for audits audits and promotion.

Those responsible for developing Food Safety Management Systems in their place of work need to understand the current legislation in the Food Industry. This Intermediate Food Hygiene Course is essential for this purpose.

Here are some examples people who should take the Level 3 Award in Supervising Food Safety:-

• Head Chefs and Cooks
• Supervisors and Managers in food manufacture
• Business owners in all food sectors
• Staff involved in the construction of the HACCP Plan
• Senior staff responsible for hygiene practices in the health and care sectors

Click on the box below to purchase The Level 3 Award in Supervising Food Safety:-

Level 3 Award in Supervising Food Safety

Want to see a demo of the course?

To view a free demonstration of the Level 3 Award in Supervising Food Safety Training Course just click the demo button below:-

Other Courses and Material you may be interested in:-

Here are some more courses and materials that you or your business may be interested in as they are closely linked to the Level 3 Award in Supervising Food Safety Training Course.

Level 3 Award in HACCP for Catering

Level 1 HACCP Awareness Training

What areas does this Level 3 Award in Supervising Food Safety Course cover?

This Level 3 Award in Supervising Food Safety has being written specifically for Supervisors, Managers and other senior staff in the Food Industry. The course covers the aspects of Food Hygiene and Food Hygiene Practices which the Basic Food Hygiene Course does not cover. The course goes into great depth in the subject of Food Hygiene and Safety and follows the syllabus set out by the CIEH, (The Chartered Institute of Enviromental Health) and the RSPH, (The Royal Society for Public Health).

Here is a full breakdown of the modules included in this Level 3 Award in Supervising Food Safety Training Course:-

CPD Certification

As soon as you have completed your assessment your Level 3 Food Hygiene Certificate of completion will appear on your compluter screen automatically for you to print. This form of instant certification means that there is absolutely no delay in completing your Level 3 Award in Supervising Food Safety Assessment and then recieving your Food Hygiene Certificate.

As well as this certificate of completion, you will also recieve a high quality certificate through the post. Just call the office when you have completed your assessment and let us know where you would like it posting.

This Level 3 Award in Supervising Food Safety Training Course has being certificated by Continuing Professionl Development, The CPD Certification Service. This is a certification body who indepentantly audits, verifies and certifies training courses. Having an independant certification service endorsing and accrediting our Online Training, along with our other Food Hygiene Training and Health & Safety Training Courses, shows that our training is of an extremely high quality compared to self-certificated courses also available on the Internet.

How long does the training take?

The Level 3 Food Hygiene Training, (Intermediate Food Hygiene), will take on average 4 - 4.5 hours to complete. The training is split into different modules, each of which will each cover a different area of Food Hygiene & Safety. Each Module will vary in length and as well as content. This is only a guide time and some trainees may take less time to complete the training, while other may need more time. This is not a problem as the course is designed to be entirely flexible to the users needs. This is extremely useful for any trainees that may have learning difficulties, people who are not familiar with using a computer or people who have not previously used E-Learning.

Online Assessment

The Level Award in Supervising Food Safety Assessment will take approximately 60 minutes to complete. The assessment is multiple choice and consists of 60 questions. These questons are randomly generated from a question bank of over 100 questions. To pass the assessment and gain your Level 3 Food Hygiene Certificate you must achieve a score of 75%, 45 out of 60. If for any reason you fail the course we will provide you with a resit free of charge.

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