Level 2 Food Hygiene Courses
All level 2 food hygiene courses consist of 5 lessons of learning with clear graphics and voice over to assist the learner. Once the learning is completed a trainee can take the 30 question multiple choice assessment. Upon successful completion of the test the CPD accredited certificate will be produced and available to print straight away. Course duration approximately 2 hours 30 minutes.
Level 1 Food Hygiene Courses
All level 1 courses have 11 different modules of interactive learning which include text voice over. The assessment consists of 20 multiple choice questions and upon successful completion a CPD accredited certificate will be issued to print on your own PC. Course duration approximately 1 hour.
Level 3 Award in Supervising Food Safety
This Level 3 Food Hygiene Certificate Training Course, also referred to as Intermediate Food Hygiene Training, is specifically for Supervisors, Managers and those who are responsible for overseeing and updatind the Food Safety Management Systems in the business.
Level 3 Award in HACCP for Catering
This course is aimed at supervisors, managers and owners of catering food businesses. The HACCP level 3 course can be taken at your own pace and would normally take around 4-6 hours to complete. There is a 60 question assessment at the end of the learning content and upon successful completion a CPD certificate can be printed instantly.
Level 2 Health and Safety for Food Workers
It is a legal requirement that all employees must complete health and safety training that is appropriate to their job. This course covers all aspects of health and safety in the food industry and features the hazards commonly encountered. Course duration approximately 2 hours 30 minutes.
Level 2 COSHH in the Food Industry
The COSHH training course is the only level 2 course to be specifically for food workers. Working with food can be dangerous because of the equipment used and the working environment. Taking around 2-3 hours to complete but can be taken at the speed of the learner. A printable CPD certificate is issued upon successful completion of the assessment.
Level 2 Cleaning in the Food Industry
Everybody in the food industry at some point will need to clean. This course has been created to outline the principles of cleaning correctly in food businesses and manufacturing environments. Taking around 2-3 hours to complete but can be taken at the speed of the learner. A standard 30 question assessment accompanies the course with upon successful completion a CPD certificate can be instantly printed
All level 2 food hygiene courses consist of 5 lessons of learning with clear graphics and voice over to assist the learner. Once the learning is completed a trainee can take the 30 question multiple choice assessment. Upon successful completion of the test the CPD accredited certificate will be produced and available to print straight away. Course duration approximately 2 hours 30 minutes.
Level 1 Food Hygiene Courses
All level 1 courses have 11 different modules of interactive learning which include text voice over. The assessment consists of 20 multiple choice questions and upon successful completion a CPD accredited certificate will be issued to print on your own PC. Course duration approximately 1 hour.
Level 3 Award in Supervising Food Safety
This Level 3 Food Hygiene Certificate Training Course, also referred to as Intermediate Food Hygiene Training, is specifically for Supervisors, Managers and those who are responsible for overseeing and updatind the Food Safety Management Systems in the business.
Level 3 Award in HACCP for Catering
This course is aimed at supervisors, managers and owners of catering food businesses. The HACCP level 3 course can be taken at your own pace and would normally take around 4-6 hours to complete. There is a 60 question assessment at the end of the learning content and upon successful completion a CPD certificate can be printed instantly.
Level 2 Health and Safety for Food Workers
It is a legal requirement that all employees must complete health and safety training that is appropriate to their job. This course covers all aspects of health and safety in the food industry and features the hazards commonly encountered. Course duration approximately 2 hours 30 minutes.
Level 2 COSHH in the Food Industry
The COSHH training course is the only level 2 course to be specifically for food workers. Working with food can be dangerous because of the equipment used and the working environment. Taking around 2-3 hours to complete but can be taken at the speed of the learner. A printable CPD certificate is issued upon successful completion of the assessment.
Level 2 Cleaning in the Food Industry
Everybody in the food industry at some point will need to clean. This course has been created to outline the principles of cleaning correctly in food businesses and manufacturing environments. Taking around 2-3 hours to complete but can be taken at the speed of the learner. A standard 30 question assessment accompanies the course with upon successful completion a CPD certificate can be instantly printed